Types of Chocolate Candy Bars

Chocolate is basically made up of cacao beans. These beans are dried, baked and crushed. The product contains cocoa butter, chocolate liquor, solid fats and sugar. The chocolate candy bars have many types. The chocolate varieties are obtained by the changed quantities of solid fats, sugar, cocoa butter and chocolate liquor.

Here is the description of some common Types of Chocolate Candy Bars:

Dark Chocolates It is made up of sugar chocolate liquor, vanilla cocoa butter and the lecithin. Dark chocolate doesn’t contain milk solids. The content of dark chocolates can range from sweet dark (30% up to extremely dark 80%) bars. The semi sweet chocolate as well as bittersweet chocolate is known as dark chocolate.

White Chocolate The use of cocoa butter has given this chocolate a name (white chocolate). It does not have other cocoa ingredients and chocolate liquor. In fact white chocolate does not have the so called flavor. Its taste is just like vanilla as it contains more than 20% cocoa butter 55 % sugar and 14% milk. It is interesting to get white chocolate with vegetable fats in spite of the cocoa butter.

Candy Coated Chocolate These chocolates are also called confectionery coating, compound coating and summer coating. It has flavor just like the white or dark milk chocolate. It is low in cost and does not include the great amount of chocolate liquor. Consequently, candy coated chocolates can’t be enjoyed as chocolate flavor bars. The molding and melting features grab the attention of children.

Sweet dark chocolates It is famous as Nestle Toll House chocolate. These chocolates have more than 35% cocoa solids. It is sweeter than the bittersweet chocolates. It contains high amount of sugar and 30 percent cocoa solids.

Milk Chocolate Milk chocolate has an additional condensed milk or even dry milk in its ingredients. It has 12 % milk solids, 10 % liquor, and 3.39 % butterfat. Among all the Types of Chocolate Candy Bars, the milk chocolates are the favorite most bars for kids.

Bittersweet Chocolate It has a bitter taste as compared to sweet dark chocolate. It has more than 50 % liquor, 35 % cocoa solids. The quantity of sugar is not fixed in these bars. It is not easy to eat these bars in excessive quantity.

Couverture Chocolate This chocolate candy bar melts in a short time span. It is pricey due to high chocolate liquor rate. There are many varieties of this candy bar which are known as white, milk or dark chocolate.

Gianduja Chocolate It is a special European chocolate which has chocolate and hazelnut paste as well. You can purchase the dark chocolate or milk bars. It remains soft at normal room temperature. The Favorite Chocolate Candy Bar Brands

The Types of Chocolate Candy Bars are shaped by using the high or low quantities of the basic components. Different brands have made their chocolate by keeping the sweet, bittersweet, milk, or dark chocolate  taste etc…

NORTH MAXFIELD