In What Recipes You Can Use Green Tea

Did you know that green tea can be used in cooking other than just brewing a beverage? One of the best things about this ingredient is that it just does not provide a steaming cup of tea, but you can stir up some tasty and interesting recipes. If you want your kids or other family members to reap good health benefits from this magic ingredient, then use it in your Matcha fruit smoothie recipe. Using it in your daily cooking is the best alternative if your loved ones do not prefer to consume it in tea form. You can also give an interesting twist to your cooking by bringing in a unique flavor through the product. You can check the internet for a variety of Matcha smoothie’s recipes if you do not know how to cook with green tea.

Uses of Green Tea in Cooking

Specially cultivated plants that are handpicked and then ground into a fine powder is what you need to buy as it is best suited for use in various recipes. Although green tea was traditionally used as a beverage, today it has found a place as a good flavoring agent in Matcha sugar cookie recipe. Due to its powdered state, you can use it in many recipes such as appetizers and entrees, cakes, cookies and pastries, ice cream and frozen yogurt, smoothies, confections, martinis and alcoholic beverages, shakes, cereals, energy bars, seasonings, pasta, chicken and more. Matcha manufacturers not only offer the ingredient for sale, but you can also check out recipes on their website and buy Matcha tea whisk and other products.

Some Recipes Where You Can Use the Ingredient